This weeks salad can be served warm or cold.
Red Potato & Green Bean Salad
2 pounds red potatoes
6-8 ounces of green beans
-dressing-
1/4 cup olive oil
4 tsp whole grain mustard
1 tbsp honey
2-3 tbsp red wine vinegar
Rosemary
Parsley
-Season to your liking-
Enjoy
xo
Ash
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